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Hospitality & Tourism
Restaurant Supervisor Salary in Malaysia (2026)
2026 data · 18 Malaysian market observations · Manager level · how we calculate this
P10
RM 2,270
P25
RM 2,800
Median
RM 3,250
P75
RM 3,875
P90
RM 4,000
RM 2,270RM 4,000
Career ladder — entry to director
Typical monthly pay at each seniority step for this role family.
Mid
RM 2,463 – RM 2,837median RM 2,654
Manager
RM 2,837 – RM 4,261median RM 3,227
Head
RM 4,375 – RM 5,125median RM 4,750
Director+
RM 8,250 – RM 9,750median RM 9,000
Median by year
RM 2,3222022
RM 2,4252023
RM 2,5312024
RM 2,6232025
RM 2,7132026
Aggregated Malaysian market observations from the CheckFairPay market database, normalised to monthly gross basic pay. Pay varies by company, location, skills and total compensation — use as a directional guide. Read the full methodology.
Related Hospitality & Tourism roles
- Outlet ManagerRM 3,750
- Service CrewRM 2,500
- BaristaRM 2,000
- Kitchen CrewRM 2,200
- Restaurant ManagerRM 3,400
- Service & Kitchen CrewRM 2,050
- Sandwich ArtistRM 1,750
- Chef De PartieRM 3,450
- Tea BaristaRM 2,450
- Commis ChefRM 2,550
- Front Office AssistantRM 1,900
- Kitchen AssistantRM 2,500