Hospitality & Tourism
Head Chef Japanese Restaurant Salary in Malaysia (2026)
2026 data · 2 Malaysian market observations · Head level · how we calculate this
The median Head Chef Japanese Restaurant salary in Malaysia is RM 5,750 per month. Observed salaries range from approximately RM 5,150 at the 10th percentile to RM 6,350 at the 90th percentile, based on 2 Malaysian market observations. The middle 50% of Head Chef Japanese Restaurant salaries fall between RM 5,375 and RM 6,125 per month.
P10
RM 5,150
P25
RM 5,375
Median
RM 5,750
P75
RM 6,125
P90
RM 6,350
Career ladder — entry to director
A composite role-family summary: titles matching this role family are grouped by seniority and their stored medians combined, weighted by how many observations each title carries. Steps built from few titles or mixed specialisms will be broad — the observation count next to each step shows how much data supports it. Internship, graduate, junior and experienced titles are kept as separate steps and never merged.
Mid
RM 2,463 – RM 2,837median RM 2,654
Manager
RM 2,837 – RM 4,261median RM 3,227
Head
RM 4,375 – RM 5,125median RM 4,750
Director+
RM 8,250 – RM 9,750median RM 9,000
Aggregated Malaysian market observations from the CheckFairPay market database, normalised to monthly gross basic pay. Pay varies by company, location, skills and total compensation — use as a directional guide. Read the full methodology.
Related Hospitality & Tourism roles
- Outlet ManagerRM 3,750
- Service CrewRM 2,500
- BaristaRM 2,000
- Kitchen CrewRM 2,200
- Restaurant ManagerRM 3,400
- Service & Kitchen CrewRM 2,050
- Sandwich ArtistRM 1,750
- Chef De PartieRM 3,450
- Tea BaristaRM 2,450
- Commis ChefRM 2,550
- Front Office AssistantRM 1,900
- Kitchen AssistantRM 2,500