Hospitality & Tourism
Restaurant General Manager Salary in Malaysia (2026)
2026 data · 2 Malaysian market observations · Director+ level · how we calculate this
The median Restaurant General Manager salary in Malaysia is RM 12,500 per month. Observed salaries range from approximately RM 10,500 at the 10th percentile to RM 14,500 at the 90th percentile, based on 2 Malaysian market observations. The middle 50% of Restaurant General Manager salaries fall between RM 11,250 and RM 13,750 per month.
P10
RM 10,500
P25
RM 11,250
Median
RM 12,500
P75
RM 13,750
P90
RM 14,500
Career ladder — entry to director
A composite role-family summary: titles matching this role family are grouped by seniority and their stored medians combined, weighted by how many observations each title carries. Steps built from few titles or mixed specialisms will be broad — the observation count next to each step shows how much data supports it. Internship, graduate, junior and experienced titles are kept as separate steps and never merged.
Entry
RM 1,843 – RM 2,380median RM 2,027
Junior
RM 2,005 – RM 2,576median RM 2,250
Mid
RM 5,943 – RM 7,714median RM 7,089
Lead / Specialist
RM 6,175 – RM 6,725median RM 6,450
Manager
RM 9,167 – RM 12,833median RM 11,000
Director+
RM 16,447 – RM 25,973median RM 21,005
Aggregated Malaysian market observations from the CheckFairPay market database, normalised to monthly gross basic pay. Pay varies by company, location, skills and total compensation — use as a directional guide. Read the full methodology.
Related Hospitality & Tourism roles
- Outlet ManagerRM 3,750
- Service CrewRM 2,500
- BaristaRM 2,000
- Kitchen CrewRM 2,200
- Restaurant ManagerRM 3,400
- Service & Kitchen CrewRM 2,050
- Sandwich ArtistRM 1,750
- Chef De PartieRM 3,450
- Tea BaristaRM 2,450
- Commis ChefRM 2,550
- Front Office AssistantRM 1,900
- Kitchen AssistantRM 2,500