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Hospitality & Tourism
Banquet Manager Salary in Malaysia (2026)
2026 data · 2 Malaysian market observations · Manager level · how we calculate this
P10
RM 4,850
P25
RM 4,925
Median
RM 5,050
P75
RM 5,175
P90
RM 5,250
RM 4,850RM 5,250
Career ladder — entry to director
Typical monthly pay at each seniority step for this role family.
Aggregated Malaysian market observations from the CheckFairPay market database, normalised to monthly gross basic pay. Pay varies by company, location, skills and total compensation — use as a directional guide. Read the full methodology.
Related Hospitality & Tourism roles
- Outlet ManagerRM 3,750
- Service CrewRM 2,500
- BaristaRM 2,000
- Kitchen CrewRM 2,200
- Restaurant ManagerRM 3,400
- Service & Kitchen CrewRM 2,050
- Sandwich ArtistRM 1,750
- Chef De PartieRM 3,450
- Tea BaristaRM 2,450
- Commis ChefRM 2,550
- Front Office AssistantRM 1,900
- Kitchen AssistantRM 2,500