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Hospitality & Tourism
F&B Operation Manager Salary in Malaysia (2026)
2026 data · 2 Malaysian market observations · Manager level · how we calculate this
P10
RM 5,750
P25
RM 6,125
Median
RM 6,750
P75
RM 7,375
P90
RM 7,750
RM 5,750RM 7,750
Career ladder — entry to director
Typical monthly pay at each seniority step for this role family.
Junior
RM 2,140 – RM 2,999median RM 2,578
Mid
RM 2,822 – RM 3,793median RM 3,256
Lead / Specialist
RM 3,951 – RM 5,456median RM 4,682
Manager
RM 5,815 – RM 9,958median RM 7,732
Director+
RM 20,500 – RM 34,000median RM 27,750
Aggregated Malaysian market observations from the CheckFairPay market database, normalised to monthly gross basic pay. Pay varies by company, location, skills and total compensation — use as a directional guide. Read the full methodology.
Related Hospitality & Tourism roles
- Outlet ManagerRM 3,750
- Service CrewRM 2,500
- BaristaRM 2,000
- Kitchen CrewRM 2,200
- Restaurant ManagerRM 3,400
- Service & Kitchen CrewRM 2,050
- Sandwich ArtistRM 1,750
- Chef De PartieRM 3,450
- Tea BaristaRM 2,450
- Commis ChefRM 2,550
- Front Office AssistantRM 1,900
- Kitchen AssistantRM 2,500